My kind of celebrity.
I’ve had a few celebrity run-ins in my life. There was that time when my family saw Aaron Neville at the TV station where my dad worked when I was growing up, the time I got to meet Bill Cosby outside of some hotel in DC where I was attending a conference, the time my friend Yvette won tickets to a private Ben Fold’s concert for 20 people and took me as her guest (so awesome!), and that time when I met (and accidentally offended) Ben Gibbard (lead singer for Death Cab for Cutie) before a concert at Red Butte Garden. Though, that last one maybe shouldn’t count because I didn’t actually recognize him and while chatting I told him that I thought Death Cab was “just okay.” Whoops!
I digress.
I’ve been a consistent follower of the Smitten Kitchen blog for…I don’t even know how many years now. A long time. Deb Perelman is the queen of accessible, non-fussy, but inventive recipes that she has tested to perfection. And on top of that, she’s an absolutely charming writer. I’m a fan. She came out with a cookbook this last year and has been on a book signing tour. Luckily she came to my very own neighborhood on this tour, so my dear friend Nicki and I went to King’s English last night so that I could meet Deb and have her sign my book (which David got me for Christmas, cause he’s awesome like that, and I literally spent HOURS on Christmas Day pouring over it, marking which recipes I was going to try first).
She was darling. We chatted about her thick and chewy oatmeal raisin cookie recipe (which we both make on a regular basis) and adjusting recipes to make them healthier. I’m still kind of nerding out about how fun it was to meet her. I’ve got a long list of recipes that I’m anxious to try (almond cake with a strawberry rhubarb compote, anyone?) and thought I’d link a few of my favorite already tested Smitten Kitchen recipes for all of y’all.
Happy cooking!
Thick, Chewy Oatmeal Raisin Cookies
Lemon Yogurt Anything Cake (This is a fun one. Super adaptable. I’ve made the lemon version, a cinnamon version, and an orange chocolate chunk version.)
Oatmeal, Chocolate Chip and Pecan Cookies with Orange Zest
**Note: She has plenty of savory and main dish recipes on her blog too, but I seldom get to them when there are chocolate swirl buns to be tested. I mean honestly.












